Vintage Orange Butter Frosting

Orange Butter Frosting

Vintage Orange Butter Frosting Recipe

Vintage Orange Butter Frosting Recipe


  • 1 Tablespoon grated orange rind
  • 1/2 teas grated lemon rind
  • 1/4 cup orange juice
  • 2 teaspoons lemon juice
  • 3 tablespoons butter
  • 1 egg yolk
  • 1/8 teaspoon salt
  • 3 cups sifted pulverized sugar


Add orange and lemon rind to fruit juices . Let stand 10 minutes. Cream butter, add egg yolk, salt, add 1/2 sugar gradually, then the rest of the sugar,mix with the fruit juices. Sprinkle sides of cake with coconut. Garnish with orange segments.


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2 thoughts on “Vintage Orange Butter Frosting

  1. recipe November 16, 2013 at 7:39 am Reply

    I am really impressed with your writing skills as well as with the layout on your weblog.

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    Either way keep up the excellent quality writing, it’s rare to see a great blog like this one today.


  2. Strawberry Omelette | RecipeReminiscing December 9, 2013 at 2:22 am Reply

    […] Vintage Orange Butter Frosting ( […]


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