Betty Crockers Tuck Away Beef Loaf Recipe Vs. McCallum Vintage Recipes Divas Stuffed Meatloaf adaption 2013

Tuck Away Beef Loaf Recipe from Betty Crocker Recipe Library

Tuck Away Beef Loaf Recipe from Betty Crocker Recipe Library

Instructions On Recipe Card
Heat oven to 350°.

STEP 1 Beat slightly with fork in large bowl 1 egg
STEP 2 Finely chop enough onion to fill 1/4 cup

Add to the egg and mix well
STEP 3
1/4 cup chopped onion
1 1/2 pounds ground beef
1 cup dry bread crumbs
1 1/4 cups milk
1 1/4 teaspoons salt
1/4 teaspoon pepper
1 tablespoon Worcestershire sauce
1 tablespoon catsup
1 tablespoon horseradish

STEP 4 Spread half the meat mixture in ungreased loaf pan, 9x5x3 inches.

STEP 5 Put on meat mixture 3 peeled hard-cooked eggs

STEP 6 Cover with remaining meat mixture. Pat top of loaf to make smooth. Bake uncovered 1 1/2 hours. 6 servings

Another idea for recipe
Tuck Away Baby Beefies: Shape each mixture into 8 small loaves, each about 3x2x1 inch. Push large pimient-stuffed olives into centers of loaves. Place loaves in ungreased baking pan, 13x9x2 inches. Bake uncovered 45 minutes. 6 to 8 servings.

Flip forward to 2013 friends ….McCallum Vintage Recipes Divas Stuffed Meatloaf adaption 2013

McCallum Vintage Recipes Divas Stuffed Meatloaf  with Portabella Mushrooms and Swiss Cheeseadaption 2013

McCallum Vintage Recipes Divas Stuffed Meatloaf with Portabella Mushrooms and Swiss Cheese adaption 2013

Instructions for 2013 Recipe

Heat oven to 350°.

STEP 1 Beat slightly with fork in large bowl 1 egg
STEP 2 Finely chop enough onion to fill 1/4 cup
STEP 3 Add to the egg and mix all ingredients listed below
1/4 cup chopped onion
1 1/2 pounds lean ground beef 93/7%
1/2 pounds Italian sausage
1/2 cup dry Panko bread crumbs
1 teaspoon dry Steak Seasoning
1/4 teaspoon pepper
3 tablespoons A-1 Sauce

SAVE FOR LATER
14 Slices good quality Swiss Cheese
6-7 medium Baby Bella Mushrooms sliced ( save 6-8 slices for decoration)
1/2 cup Rotel Diced tomatoes

STEP 4 Spread half the meat mixture in un greased loaf pan, 9x5x3 inches.
STEP 5 Put on meat mixture sliced Swiss cheese to taste ( we used at least 5 slices on that layer)
STEP 6 Add Sliced baby Bella evenly on top of Swiss cheese
STEP 7 Put on top of portabella mushrooms, sliced Swiss cheese to taste ( we used at least 5 slices on that layer)
STEP 8 Cover with remaining meat mixture. Pat top of loaf to make smooth.
STEP 9 Spoon Rotel tomatoes on top of meatloaf
STEP 10 Bake uncovered 40 min uncovered
STEP 11 Remove from oven, set on heat proof area.
STEP 12 Use last 4 slices of Swiss cheese, in a diamond pattern on meatloaf, top with mushroom slices.
STEP 113 Bake another 10 min, till cheese melts.

ENJOY!

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2 thoughts on “Betty Crockers Tuck Away Beef Loaf Recipe Vs. McCallum Vintage Recipes Divas Stuffed Meatloaf adaption 2013

  1. […] Betty Crockers Tuck Away Beef Loaf Recipe Vs. McCallum Vintage Recipes Divas Stuffed Meatloaf adapti… (mccallumvintagerecipedivas.wordpress.com) […]

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  2. […] Betty Crockers Tuck Away Beef Loaf Recipe Vs. McCallum Vintage Recipes Divas Stuffed Meatloaf adapti… (mccallumvintagerecipedivas.wordpress.com) […]

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